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Absinthe
Bits & Pieces
The "Bits & Pieces" section is intended for random snippets of information which don't fit
easily elsewhere and/or which have been newly added, but not yet carefully categorized.
easily elsewhere and/or which have been newly added, but not yet carefully categorized.
- A "Traditional" Czech MethodOne submitter (JT) writes: "There's another 'traditional' way of drinking [Absinthe] there [in the Czech Republic]: Take a tequila-shot glass, teaspoon filled with normal sugar and a lighter. Fill the glass and hold the spoon over the glass so you 'spill' a little onto the sugar. Light the sugar and wait for start forming caramel, drop it in the glass, stir, and consume immediately."
| Last Modified - Fri, Mar 31, 2006 | Created by Erowid |
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