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United States PatentPatent Number: US4983632
Use of Gamma-Hydroxybutyric Acid Salts for Preparing Pharmaceutical Compositions | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Ethanol consumption (g/kg) | ||||
|---|---|---|---|---|
| PTT-01 (Mg/kg) | Pretreatment | Treatment | Post-treatment | |
| vehicle alone | 7.88 +/- 0.14 | 7.72 +/- 0.19 | 7.68 +/-0 M.S.E. 0.23 | |
| 100 | 7.21 +/- 0.40 | 7.03 +/- 0.38 | 7.24 +/- 0.44 | |
| 200 | 7.70 +/- 0.28 | 7.51 +/- 0.41 | 7.36 +/- 0.51 | |
| 300 | 7.08 +/- 0.19 | 7.00 +/- 0.46 | 6.98 +/- 0.15 | |
DESCRIPTION
To demonstrate the effectiveness of the pharmaceutical compositions of the present invention, experimental trials were carried out, as described hereinafter, on a population of rats chosen for their alcohol-preference.
EFFECT OF GAMMA-HYDROXY BUTYRIC ACID, SODIUM SALT ON THE VOLUNTARY
CONSUMPTION OF ETHANOL IN ALCOHOL-PREFERRING RATS
The trial was carried out on male Wistar rats of initial weight 130-160 g. The alcohol-preferring rats were chosen from a heterogeneous rat population having an average age of 40 days. The animals were caged individually and kept in an environment at a temperature of 24 deg. C., with light from 8.00 to 20.00 hous. The method used to select alcohol-preferring rats was to allow the animals to choose from two bottles, one containing water and the other containing an increasingly strong ethanol solution. The tapwater and the ethanol solution were administered from graduated bottles (Richter), their positon being changed irregularly to prevent the habit of drinking from the same bottle. Starting from a 3% ethanol solution, the concentration was increased by 1% every day to a maximum of 10%. This ethanol concentration was used for the whole trial period. The experiments were carried out only on rats by whom more than 60% of the liquid drunk had been 10% ethanol. The thus chosen rats imbibed a constant mean ethanol quantity of 3.2+/-0.4 g/rat/day. The weight of the animals during this period was 380+/-35 g, and therefore the consumption of absolute alcohol per rat per kg of body weight was 8+/-0.54 g.
Different randomly chosen groups of these animals were respectively treated with increasing doses of the sodium salt of gamma-hydroxy butyric acid (NaGHB) wheas the control group received the same volume of physiological solution (10 ml/kg). The quantity of ethanol and water imbibed was recorded before, during and after treatment at the same time each day, and the treatment was repeated for three consecutive days.
Alcohol consumption and preference for alcohol returned to their pre-treatment levels five days after interrupting the administration of the medicament. It should also be noted that during treatment with NaGHB there was no significant reduction in total imbibed fluid.
The results of this trial are given in Table 2 which compares ethanol consumption in g/kg before, during and after treatment with NaGHB at three different doses of 150, 300 and 450 mg/kg. These results are compared with those for an untreated control.
TABLE 2
| Ethanol consumption (g/kg) | |||
|---|---|---|---|
| NaGHB (mg/kg) | Pretreatment | Treatment | Post-treatment |
| 8.09 +/- 0.68 | 7.78 +/- 0.41 | 7.56 +/- 0.34 | |
| 150 | 7.71 +/- 0.51 | 6.11 +/- 0.21 | 7.02 +/- 0.44 |
| 300 | 7.48 +/- 0.35 | 3.43 +/- 0.23 | 5.88 +/- 0.35 |
| 450 | 7.82 +/- 0.46 | 2.12 +/- 0.11 | 5.10 +/- 0.48 |
The reduction in alcohol consumption in alcohol-dependent animals is not caused by inhibition of the ethanol metabolizing enzymes, and in fact up to a concentration of 10(^-3) M the NaGHB does not inhibit alcohol dehydrogenase (ADH) or the aldehyde dehydrogenase (ALDH). The ADH and ALDH activity were measured using the surnatant of rat liver homogenate. The ADH activity was measured by oxidising the ethanol to acetaldehyde in the presence of NAD in tubes containing NaGHB.
The formation of reduced nicotine-adenine dinucleotide (NADH) was determined by spectrometry measurement at 340 nm and the ALDH activity was determined in the same manner. In addition, pyrazole (0.03M) was added to the reaction mixture to inhibit ADH and propionaldehyde was added as substrate. Each value is the mean+/-M.S.E. of three experiments. The results are given in Table 3.
TABLE 3
| Molar | ADH activity | ALDH activity |
|---|---|---|
| concentration | D.O/min/mg prot | |
| none | 0.0235 +/- 0.0012 | 0.0141 +/- 0.0013 |
| NaGHB 10(^-5) | 0.0245 +/- 0.0018 | 0.0135 +/- 0.0010 |
| NaGHB 10(^-4) | 0.0240 +/- 0.0018 | 0.0138 +/- 0.0011 |
| NaGHB 10(^-3) | 0.0239 +/- 0.0015 | 0.0132 +/- 0.0009 |
The results obtained show that daily administration of NaGHB reduces the consumption of ethyl alcohol to below 50% of the consumption before treatment with NaGHB for administration of 450 mg/kg, without in any way altering acetaldehyde metabolism and thus without causing the dangerous "acetaldehyde syndrome". In addition, acute or chronic toxicity of gamma-hydroxy butyric acid or its salts is completely absent.
An acute toxicity test was conducted on the mouse, giving LD(50) values for NaGHB of 12.014 g/kg and 3.21 g/kg for oral administration (Table 4) and intraperitoneal administration (Table 5) respectively.
TABLE 4
| ACUTE TOXICITY FOR ORAL ADMINISTRATION IN THE MOUSE | ||||||
|---|---|---|---|---|---|---|
| Dose (g/kg) | # animals treated | Fatalities | % Mortality | LD50 (g/kg) | ||
| NaGHB 15 | 6M + 6F | 6M + 6F | 100 | (95%CL) | ||
| NaGHB 13 | 6M + 6F | 4M + 4F | 66.6 | 12.014 | ||
| NaGHB 11 | 6M + 6F | 2M + 2F | 33.3 | Range | ||
| NaGHB 10 | 6M + 6F | 0 | 0 | (10.95-13.17) | ||
TABLE 5
| ACUTE TOXICITY FOR INTRAPERITONEAL ADMINISTRATION IN THE MOUSE | ||||||
|---|---|---|---|---|---|---|
| Dose (g/kg) | # animals treated | Fatalities | % Mortality | LD50 (mg/kg) | ||
| NaGHB 4 | 6M + 6F | 6M + 6F | 100 | (95%CL) | ||
| NaGHB 3.5 | 6M + 6F | 4M + 4F | 66.7 | 3.21 | ||
| NaGHB 3 | 6M + 6F | 2M + 2F | 33.3 | Range | ||
| NaGHB 2.5 | 6M + 6F | 0 | 0 | (2.92-3.521) | ||
No toxic action at organ level was observed during chronic toxicity tests on the rat.
To the end of demostrating the efficacy of the pharmaceutical compositions according to the invention we have furthermore carried out some chemical tests to evaluate the efficacy of GHB salts in obtaining and mantaining abstention from alcoholic drinks in man; we synthetically report herein below the methods followed and the results obtained in one of such studies.
EFFECT OF GHB ACID SODIUM SALTS ON VOLUNTARY CONSUMPTION OF ETHYL ALCOHOL BY MAN
Chemical Study 1
One must first of all have an instrument to distinguish between the craving for drinks of alcoholics and the one of non-alcoholics.
Drinking is in fact an extremely variable "life style", in dependence of the individuals counsidered.
To this end we have prepared a questionnaire entitled "Restrained Drinking and Alcohol Craving Scale" (RDAGS) and we have examined whether said questionnaire was capable of differentiating between alcoholics and non-alcoholics.
The test consisted in comparing 40 alcoholic subjects with 40 non-alcoholic subjects assorted with the first in relation to age, sex and civil status variables.
We than proceeded in calculating the average scores+/-50 for the two groups. A correlational analysis of each item of the questionnaire on the total score was then carried out, which allowed to answer the two following fundamental questions:
These experiments allowed us to conclude that the devised instrument was reliable for distinguishing the craving for drinks typical of alcoholics from the one typical for normal drinkers.
We have then established, through the test-retest reliability technique, that the craving for drinks containing ethyl alcohol is stable, that is it remains constant in the natural history of the patient without undergoing spontaneous changes.
Finally, to the end of proving that the craving for drinks containing ethyl alcohol ("craving" for short) can be modified by pharmacological treatment with the compositions according to the present invention, we have selected 40 alcohol-dependent individuals according to the Diagnostic and Statistic Manual, 3rd edition Revised (DMS-III R) classification.
To more individuals a NaGHB treatment at the doses of 0.05 g/kg/day in two administrations was given for an average period of 4-6 weeks.
For comparison, a group of 40 alcoholics was examined, using the same criteria as for the NaGHB treatment groups; to this group a psychological and/or socio-rehabilitation technique was applied, with no specific pharmacological support (polyvitamins only).
The results obtained have allowed us to establish that following the NaGHB treatment there is a statistically highly significant craving reduction.
In order to obtain a further experimental confirmation of the results obtained in the open test, we have carried out a test in double-blind.
80 individuals, alcohol dependent according to DSM III-R, were divided in two groups by simple randomization and treated with NaGHB or with a placebo at the doses of 0.05 g/kg/day divided in two administrations for a total of 60 days.
The NaGHB treated individuals evidenced a notable improvement of the craving with respect to the individuals treated only with placebo, and a lower, statistically significant, drop-out percentage.
The results obtained in this series of tests are summarised in Table 6.
TABLE 6
| Purpose of the test | Method employed | Results |
|---|---|---|
| Validation of the R.D.A.C.S. test |
1. Capacity of the test to distinguish between normal drinkers and alcoholics Administration to 80 individuals: 40 normal drinkers and 40 alcholics |
Discriminating |
| 2. Item stability with time in the absence of treatment Craving decrease induced by NaGHB Test and re-test after 10 days to 40 individuals (20M + 20F) 40 alcohol-dependents in open test 40 alcohol dependents in double blind test |
Stable . . Efficient Efficient |
The results obtained through this clinical study show the surprising activity of GHB in suppressing the craving for ethyl alcohol in alcoholics.
In conclusion, the use of GHB salts in the treatment of alcoholism has proved the most effective treatment with the least absolute toxicity when compared with all treatments known up to the present time.
The composition containing a GHB salt and suitable pharmaceutically acceptable excipients can be formed using various gamma-hydroxy butyric acid salts and excipients. It can also be used in various formulations suitable for oral or parenteral administration according to the particular requirements of the application.
Suitable gamma-hydroxy butyric acid salts include the sodium salt, potassium salt, calcium salt and magnesium salt. In addition to GHB salts, the composition of the present invention can contain one or more non-toxic pharmaceutically acceptable excipients.
The choice of excipient depends not only on the chemical and physical characteristics of the active principle and the required posology, but also on the type of composition desired. The dosage of individual components of the administration obviously varies in accordance with the body weight of the patient and his clinical condition.
The typical dosage for a GHB salt is from 0.025 to 0.10 g/kg, the preferred GHB salt dosage being 0.05 g/kg in a single daily dose.
The GHB salt content of the compositions according to the present invention can vary from 12.5 to 50% by weight.
Compositions according to the present invention suitable for oral or parenteral administration are preferably prepared in the form of syrup, effervescent tablets, sachets containing effervescent powder, fuits jellies or injectable vials.
The following examples of the preparation of compositions according to the present invention are given hereinafter by way of non-limiting illustration only.
EXAMPLE 1
Syrup Bottle Containing 140 ml of Solution
Gamma-hydroxy butyric acid, sodium salt, 42.35 g
equivalent to gamma-hydroxy butyric acid 35.00 g
Ammonium glycyrrhizinate 1.00 g
Sodium saccharin 0.50 g
Methyl paraoxybenzoate 100.00 mg
Propyl paraoxybenzoate 30.00 mg
Saccharose 100.00 g
M.U. AK 353 flavouring 0.50 ml
Purified water to make up to140.00 ml
EXAMPLE 2
Bottle Containing 20 ml of Solution
Gamma-hydroxy butyric acid, sodium salt 6.05 g
equivalent to: gamma-hydroxy butyric acid 5.00 g
Ammonium glycyrrhizinate 142.90 mg
Sodium saccharin 71.40 mg
Methyl paraoxybenzoate 14.30 g
Propyl paraoxybenzoate 4.30 mg
Saccharose 14.30 g
M.U. AK 353 flavouring 0.07 ml
Purified water to make up to 20.00 ml
EXAMPLE 3
Effervescent Tablet
Gamma-hydroxy butyric acid, sodium salt, 3.025 g
equivalent to gamma-hydroxy butyric acid 2.500 g
Citric acid 300 g
Sodium bicarbonate 600 mg
Gesilite 50 mg
Microcrystalline cellulose 400 mg
Magnesium stearate 20 mg
EXAMPLE 4
Contents of an Effervescent Sachet
Gamma-hydroxy butyric acid, sodium salt, 6.05 g
equivalent to gamma-hydroxy butyric acid 5.00 g
Lyophilized orange juice 1.00 g
Orange flavouring 100 mg
Sodium saccharin 20 mg
Saccharose 10.00 g
EXAMPLE 5
Composition per 100 g of Jelly
Gamma-hydroxy butyric acid, sodium salt, 30.25 g
equivalent to gamma-hydroxy butyric acid 25.00 g
Saccharose 28.00 g
Carob gum 0.40 g
Calcium carrageenate 0.28 g
Tryptophan citrate 0.16 g
Cherry flavouring 0.16 g
Purified water 40.75 g
Gamma-hydroxy butyric acid sodium salt 2 g
Water for injectable preparations to make up to 10 ml
| Last Modified - Fri, Mar 31, 2006 | Used by Erowid without permission of author |
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